The lost art of “panning” is a specialty at Feve. For our chocolate-covered nuts, we roast and caramelize fresh California almonds or Oregon hazelnuts. Then we add 20+ layers of premium chocolate couverture in a slow, old-world style of handmade production until we achieve the precise flavor and texture combination we’re looking for. Our fruit-flavored nuts use natural ingredients and real fruit to achieve amazing, zesty tastes you won’t find anywhere else. All flavors are gluten-free.